Quiche

2 eggs
1/2 cup mayonnaise
1/2 cup milk
2 T flour
2 cups cheese
vegetables or meat to your taste. I usually add a handful of meat (bacon or ham) and some vegetables (onion, broccoli, squash sliced thinly, and/or tomato slices arranged on the top, depending on the intended recipient.)
1pie crust

Mix eggs, mayo, milk, flour thoroughly. Set aside.
Put cheese and any other meat or vegetables in the crust. Pour egg mixture over the top.
Cook at 350 degrees for one hour.

I multiply this recipe by six or eight, bake four at a time, and then cool. Once cool, I wrap them in foil and freeze.